tag:blogger.com,1999:blog-29050113.post5997657856028912421..comments2023-07-04T07:25:38.358-05:00Comments on What, now?: Don't fear the sauce: Parmesan and Garlic Sauce (For Pasta)The Dissassociatehttp://www.blogger.com/profile/11848042682853414058noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-29050113.post-62081956345080239812007-01-03T01:00:00.000-05:002007-01-03T01:00:00.000-05:00This leads me to wonder why nobody's ever made a c...This leads me to wonder why nobody's ever made a cookbook that utilizes the ultimate kitchen utensil: parrots. They can slice, they can dice, the can julienne (sort of), and they will in fact light themselves on fire given half a chance.Roger Williamshttps://www.blogger.com/profile/14308664674325717623noreply@blogger.com